This test method provides a means for evaluating any possible influence originating from the spray-coated lining of a sealed can on the beverage packaged within.
Beverage cans which are used in the brewing and food production industries
The inner lining of the can and the lid should not influence the odor/aroma or flavor of the product in any way. For this reason, the inner lining must conform to the regulations governing foods in the European Union and to those of the respective member states pursuant to their valid constitutions. Furthermore, the provisions drawn up by the BGVV Commission on Plastics in Germany (Bundesinstitut für gesundheitlichen Verbraucherschutz und Veterinärmedizin) must also be taken into consideration.
The safest approach is to perform a comparative taste test with mineral water or beer from the same batch that has been treated in an identical manner in a can (sample) and in a bottle (reference).